Really not sure why cooking is so foreign to me. It really isn't that difficult but for some reason.... all the variation makes me unsure. For example- I bought a pork loin roast and I wanted to cook it in the oven on a roasting pan. So how do I do that? Well- I researched it on the internet and found a million different ways to do it. Add water, use apple juice, add wine. Cover with pepper, cover with cherries, blah blah. I was confused. Should I cook it in the crock pot, the oven, the roasting pan, a covered pot??!?? UGH! What to do What to do!
So - I let Aaron do what he wanted and it turned out well.
Yesterday- I had an enjoyable day of football. Pretty exciting that the Bears (Chicago) are playing the Colts(Indiana) for the superbowl!!! I am excited for the match-up. Even though I hate the Bears.... Guess that means I am rooting for the Colts.
My football treats yesterday didn't taste all that good either. Made meatballs in grape jelly and chili sauce (bland meatballs or something) and my mexican dip recipe, which I stole from Jeny's friend Amy- was off too and usually that is a hit but I insisted on using some tomatoes that were "chili ready" and I thought that would be like Rotel but it wasn't. My store bought French onion dip rocked!
I was really happy to have my Grinch comment appreciated in the reader comment section. I like to throw a little something interesting in!!!
Man...I really need more pictures on this blog!
Labels: Cooking